Wine bottle shot with focus on scales on cap.

2006 'Wickham Park' CHARDONNAY

Tasting Notes

2006 Chardonnay.pdf

Reviews

James Halliday Wine Comapnion Reviews for Geoff Merrill 2010.pdf

Our Price: $17.00

The 2006 Chardonnay was fermented and matured in small French casks for approximately 9 weeks. The resultant wine displays citrus and melon fruit haracters complimented by subtle vanillin oak, with a crisp clean finish. While enjoyable now short to medium term cellaring will enhance the complex flavour of this wine.

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